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You have questions? Bring them on!

  1. Can reciProfity calculate my yield and shrinkage? And cost my recipes using after shrinkage pricing ? YES! Show me how.
  2. Can you import my order guides so I don’t have to enter each inventory item individually? YES!
  3. I buy the same item packed differently from the same or different vendors. Can you compare that pricing for me? YES!
  4. I take nutrition seriously. Can you calculate USDA compliant nutrition for me? YES!

Explore more of our features

 

1. How Does reciProfity Calculate Yield and Shrinkage?

We automate your yields and shrinkage with the integrated Book of Yields

  • Food costing yields and shrinkage are the only way to achieve true accuracy . You can’t possibly figure out all of those conversions and yields. How many cups are there in a lb of sugar? How many fluid ounces in a bottle of Stoli? What’s left after I tip and peel carrots? How many cups of 1/4″ diced carrots does a pound yield? What is my yield after trimming tenderloin? Cleaning fish?
  • The Book of Yields is the ‘bible’ for yields and equivalents. And it’s now fully integrated into reciProfity. With an integrated shrinkage calculator to determine the most accurate food cost in the industry. Like we said, all the work is done for you!
  • Accuracy: The Book of Yields contains built in conversions from weight to volume and volume to weight, as well as trim and cooking yields for over 1,000 raw food ingredients
  • Time: when you match a Book of Yields item with one of your inventory items, you’ll see all the appropriate conversions and preps automatically added to that item, as well as yield %.
  • Agility: you can respond to market fluctuations and eroding margins BEFORE a full sales cycle.
    Consistency: you create fully standardized recipes, with accurate measures, instructions and images. This is essential for customer satisfaction.
  • Food Costing: yields less than 100% cost you money. reciProfity uses the Price after Shrinkage as the item cost in recipes. Resulting in more accurate food costs.

How do we do it? When you enter an ingredient just click on the Select Book of Yields Conversion and then choose your ingredient. reciProfity automatically calculates the yield and any after shrinkage price.

 

2. Supplier Order Guide and Invoice Imports

  • Import order guides and Invoices from national and regional suppliers. We offer many layouts in reciProfity, and can create more. You can reduce manual data entry of inventory items to almost nothing.
  • Import Excel order guides from smaller and specialty suppliers
  • Import bid prices to keep your prices current.
  • Do you purchase the same item in multiple pack sizes from multiple vendors. reciProfity will help you understand the best price based on a common unit of measure.
  • Your suppliers “free” software won’t let you compare prices between different vendors or products!

 

3. I buy the same product from multiple vendors, or even the same vendor!

  • Do you purchase the same item in multiple pack sizes from multiple vendors. reciProfity will help you understand the best price based on a common unit of measure.
  • Your suppliers “free” software won’t let you compare prices between different vendors or products!

Add and compare unlimited products. Use the reciProfity Shopping Cart to optimize and choose your lowest priced item from among all your vendors.

 

4. USDA Database and 2017 Nutritional Labeling Compliance

reciProfity follows the latest compliance for restaurant menus and retail nutritional labeling.

reciProfity includes nutritional information for 5,000+ items from the most current USDA database. Including those that have conversions (e.g., cups per pound) and shrinkage.

  • Associate ingredients with allergens. Use the standard USDA 9 and add your own.
  • 2017 USDA labels
  • USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016)

 


Are you a current CostGuard user?

reciProfity has an easy data import from CostGuard!